Since its inception, the team behind the Hi-Tec Walkerbay Xtreme sought to raise the profile of Hermanus and expose the region as the breath-taking hidden gem it is. The primary reason for this was to boost the local economy and promote community development. This includes the high-quality products and services provided for visitors by the local restaurants.

With the 2019 event just around the corner (26 – 28 April 2019), and entries already open, our team looked to the sources that fuel our athletes for inspiration. We challenged some of the local restaurants to do like our participants do: find a new Xtreme.

The 8 participating restaurants came up with their own inventive, out-of-the-box, Xtreme menu items last year that are available once again to the public from today, 18 March until 28 April 2019.

View the 8 Xtreme Cuisine menu items below.

BIENTANGS

Xtreme Bientang Burger
2x 200g Pure Beef Patties, topped with Cheese, Bacon & Garnish

FISHERMANS

Xtreme Fillet Triathlon
200g fillet steak with smoked pork belly and Portuguese-style chicken liver sauce, served with savoury rice

COCOS

Xtreme Cram Burger
A tower of power that will test your limits! This monster has a beef patty, a crumbed chicken breast, strips of bacon, cheddar, mozzarella & feta cheese, tomato, gherkin, red onion marmalade, rocket, diced jalapenos, a fried egg and some onion rings

LA PENTOLA

Bionic Bird / Bionic Bean Xtreme
Slices of tender chicken breast single side encrusted with black sesame seeds pan-fried in butter with black pepper then flambéed in Absolut vodka & simmered in litchi juice with Red Bull for a kick. Sweetened with fresh cherries & served with fresh cream pasta

Vegan option available: chicken is replaced with Tempeh steak made from fermented soya beans

OCEAN BASKET

OB Pick of Season Xtreme
Fritto Misto – a large bowl of bite size chunks of seafood in batter served with feta and tomato salad, chips and 2 tasty sauces

PARADISO

Xtreme Marcos Pollo Double Decker Pizza
Bottom pizza topped with grilled steak strips, onion marmalade, rocket & sweet balsamic dressing. On top we have, grilled BBQ chicken strips, bacon, sun-dried tomato pesto, rocket & aioli

TAPAS

Xtreme Nachos
Three cheese nachos with bacon and jalapeno chilli (fully stacked with all the trimmings, and proper tortilla nachos used)

TULIP COFFEE BAR & BISTRO

Xtreme Veggie Burger
Veggie burger served on avocado base topped with mushroom, halloumi, caramalized onion and a tomato salsa

But wait, there’s more! Order one of these Xtreme Cuisine meals and you can stand a chance to WIN an entry into the not to be missed Hi-Tec Walkerbay Xtreme 2019.

Simply, write your name and email address on the back of your bill, post a photo of your meal on social media, hashtag #xtremecuisine, tag @walkerbayxtreme and the participating restaurant and you’re in for the draw. 

Let us know which meal is your favourite! There is some friendly competition between the local restaurants for bragging rights of whose meal is the most Xtreme Cuisine.